Latest Intelligence on Consumer Insights in France

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Type Product title / description Pub Price
Expert View
Expert View

New food review: milk finds new ethical niche

The heightened consumer awareness around animal welfare has led to the launch of an innovative "ethical" milk, a product which headlines this month's rundown of novel products from the food industry. Meanwhile, a cracker that boasts of containing "more than 50% vegetable" has hit shelves in the US, and an unusual "three course dinner" of chips has been launched for the festive season.

Published By Datamonitor
11 Jan 2012
ResearchWire
ResearchWire

PLA Functional Innovation of the Month: Garden Crunch Crackers promise convenient nutrition

Published By Datamonitor
25 Jan 2012
Expert View
Expert View

New food review: convenient consumption the order of the day for potato and peanut butter

In this month's summary of the latest food industry innovations, quick preparation and consumption formats have appeared in the ready meals and nut butter categories, showing that convenience is becoming an essential attribute in an increasingly diverse set of product categories. Meanwhile, salt caramel continues its march with its introduction as a flavor of potato chips.

Published By Datamonitor
22 Mar 2012
ResearchWire
ResearchWire

PLA Innovation of the Week: a foamy new way to enjoy vegetables

Published By Datamonitor
27 Mar 2012
Expert View
Expert View

New food review: vegetables work themselves into a lather with new foam offerings

Creative developments in the vegetable category headline this month's summary of food industry launches. The popularity of gastronomic experimentation continues unabated, with a new range of vegetable foams being launched in France. Meanwhile, lettuce leaves are replacing traditional bread-based wraps, and beetroot has been given an overhaul with a bold chocolate and mint flavored offering.

Published By Datamonitor
05 Apr 2012
Expert View
Expert View

New food review: glitter and gold add sparkle to gum and jam

Glitter effects are being increasingly used by manufacturers, as seen in this month's round-up of novel food introductions, with recent innovations including gum coated in "beaten silver" and jam featuring edible gold. Soup, meanwhile, has borrowed an idea from hot drinks with the launch of a self-heating pouch, while economy branding has taken an irreverent turn with the launch of "crisis chips."

Published By Datamonitor
14 Jun 2012
Expert View
Expert View

New drinks review: canned drinks go healthy with vegetable innovations

Unusual vegetable-based drinks are the highlight of this month's roundup of innovative product launches from the drinks industry, as canned tomato and zucchini drinks hit the shelves. In other news, drinking chocolate is a focus of innovation, with two novel formulations, while concerns about pack security and hygiene have extended to energy drinks with the launch of a new lidded can design.

Published By Datamonitor
14 Jun 2012
Expert View
Expert View

New drinks review: energy drinks toast their popularity

In this month's rundown of the latest innovations from the drinks industry, energy drinks are once again venturing into new territory, this time forging an unlikely alliance with champagne in a recent launch in Germany. Meanwhile, a drink powder that claims to be able to absorb alcohol has hit shelves, while bag-in-boxes are looking to the world of high fashion to reinforce upscale positioning.

Published By Datamonitor
12 Sep 2012

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