Latest Intelligence on Ready Meals

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Type Product title / description Pub Price
Expert View
Expert View

New food review: convenient consumption the order of the day for potato and peanut butter

In this month's summary of the latest food industry innovations, quick preparation and consumption formats have appeared in the ready meals and nut butter categories, showing that convenience is becoming an essential attribute in an increasingly diverse set of product categories. Meanwhile, salt caramel continues its march with its introduction as a flavor of potato chips.

Published By Datamonitor
22 Mar 2012
ResearchWire
ResearchWire

PLA Innovation of the Week: ready meals for seniors serve expanding market

Published By Datamonitor
19 Jul 2012
Expert View
Expert View

New food review: coffee moves to the food aisle with "energy bean" launch

A technology-led innovation that takes ground coffee and reforms it into novel "energy beans" features in this month's rundown of the latest food launches. Meanwhile, interest in Mediterranean foods shows no sign of letting up in the US, with the launch of an unusual blend of Greek yogurt and hummus, and classic cuisine is influencing innovation in the desserts category in France.

Published By Datamonitor
12 Mar 2013
Expert View
Expert View

PLA Innovation of the Week: a new chilled ready meal for after-sports recovery

Hoping to capitalize on the importance of the post-exercise period for protein consumption, Fleury Michon's Vraiment Sport ready meal is a new chilled macaroni pasta meal with chicken breast that is packed with protein and is marketed as an "after-sports" product. New in France, it is the innovation of the week from Datamonitor Consumer's Product Launch Analytics.

Published By Datamonitor
02 May 2013
Expert View
Expert View

New food review: tea and coffee find themselves in a jam

This month's rundown of the latest launches from the food industry looks at how hot drinks are beginning to inspire preserve manufacturers, with a line of tea-infused jams and a sweet spread based on coffee beans making their debut in Europe. Elsewhere, contrasting flavor sensations continue to prove popular, while a US baby food producer is taking a novel approach to the issue of packaging waste.

Published By Datamonitor
21 May 2013

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