This database provides data on the meat market in North America. It provides detailed information on meat market value and volume, segmented by packaging type (chilled, fresh etc), by meat type (beef/veal, pork, poultry etc) and by sub-segments type (bacon, steak, wings etc).
Key reasons to purchase this research
- Understand the current and future of the meat products market which is one of the largest sectors in the food industry
- Evaluate the meat market dynamics by different meat type, package type etc
- Detailed classification of up to 175 sub-segments of meat products data such as bacon, nuggets, chicken wings, steaks etc